The Revelry Testimonial
"I started in the restaurant business when I was 14 years old. I always had a passion for food and for working in restaurants. I love the energy of it. We have a family of five different restaurants right now and we have 120 employees between the three restaurants we own and then we have another 70 employees between the other two restaurants that we operate."
"Running this enterprise on a day-to-day basis involves a lot of hard work, a lot of organization, a lot of communication. There are obviously a lot of laws and a lot of regulations that we’re not intimate with, so we definitely rely on Paychex because of the wide range of services that the company offers. The point of contact is probably the biggest thing, just having to go to one person or one team for all your needs is a big deal for us.
Just like we do in our restaurants, they built a team of people that care and are able to provide a level of service that is not just a fly-by-night. In the restaurant business, the main focus for us is our guest and making their experience second to none. So for our management to be able to really focus on that experience, rather than administrative work that goes into operating a business, is invaluable."
- Josh and Jenna Miles, The Revelry